by fff-admin | Apr 1, 2010 | Our Newsletter
Fraberts Fresh Food for Thought – April 2010 Every week is earth week at Fraberts, where we offer local foods that have been produced in an environmentally responsible manner. Take some time this week to contemplate your impact on the environment – it can be as...
by fff-admin | Mar 1, 2010 | Our Newsletter
14 Gold Medals = Winter Olympic Record = 14 Winners at Fraberts! Congratulations to all of our wonderful Olympians who made us so proud in Vancouver! What a great group of ambassadors for our country – an inspiration for us all to be active and to dare to dream. As...
by fff-admin | Feb 1, 2010 | Our Newsletter
Fresh Food For Thought – February 2010 Superbowl – Sunday, February 7 Let Chef Derek help you feed your football fans! Chili, nachos, wings, guacamole, chips and dip – whatever you need to accompany the big game. Order by Wednesday, February 3 to avoid...
by fff-admin | Dec 1, 2009 | Our Newsletter
Holiday Meal Planning Order your fresh local turkey, ham, roast, lamb, goose or duck. Fresh turkeys will come in on Wednesday, December 16 (order by Thursday, December 10) and Wednesday, December 23 (order by Thursday, December 17). Fraberts tofu loaf with wild...
by fff-admin | Nov 1, 2009 | Our Newsletter
Fraberts has been very busy, thanks to your support over the past summer and fall and especially during the busy Thanksgiving season. As some of the local produce winds down, don’t forget that we always have local meat, root veggies (potatoes, carrots, onions,...
by fff-admin | Sep 1, 2009 | Our Newsletter
Celebrating the Harvest Fraberts Fresh Food for Thought – September, 2009 It’s a great time of year to buy local! Fraberts has it all – virtually all of our fruits and veggies are local right now – and our meat is local year round. Back to School Busy September...
