by Jackie Fraser | Jan 21, 2026 | Our Newsletter, Updates!
Back by popular demand is our delicious Burns dinner! Haggis, neeps, and tatties with a delicious whisky cream sauce. We will have dinners for one and two available. We will also have lots of Scotch eggs and we are making Colcannon soup (creamy mashed potatoes,...
by Jackie Fraser | Dec 21, 2025 | Uncategorized, Updates!, Holidays
Turkey Dinner for 12 Instructions Pour glass of wine Pre-heat oven to 300oF Remove turkey from vac pack bag and place in roasting pan. Add water or stock to the bottom of the pan (less than half a cm deep). Cover tightly with a lid or foil. Place stuffing into an...
by Jackie Fraser | Dec 3, 2025 | Updates!
Yes we do gift baskets! We can work with any budget from $50 and up. You can choose premade baskets in the store, or select what you want and we will make it into a basket, or give us your budget and some ideas and we will run with it. If you need multiple baskets...
by Jackie Fraser | Nov 19, 2025 | Updates!
(This article is from EloraFergusToday.com https://www.elorafergustoday.com/spotlight/family-run-fresh-food-market-is-voted-a-reader-favourite-by-locals-11454714) For the third consecutive year, family-owned grocer Fraberts Fresh Food has been voted the winner in the...
by Jackie Fraser | Oct 1, 2025 | Updates!
Spirit Tree was created by Tom Wilson, a fourth-generation farmer, and his wife, Nicole Judge to create something enduring, sustainable, and deeply connected to their land. Together they embarked on a journey of learning at institutions like George Brown College and...
by Jackie Fraser | Sep 24, 2025 | Updates!
In a time of big-box stores and mass-produced food, Schinkels’ Legacy Meat stands as a testament to the power of tradition, quality, and community. More than just a butcher shop, it’s a family-run business that has been serving Chatham-Kent for over 60...
