Customer Appreciation Night
Join us during downtown Fergus Moonlight Madness shopping night, this Friday December 16, from 5-9pm for free snacks, hot cider, and adult “Christmas cheer”. Get a sneak peek at our expansion! Just our way of saying Merry Christmas and thank you for your support over the past (almost) 4 years!
Order Your Christmas Turkey Now!
Deadline is Friday, December 16. Raised on family farms in the Cambridge area, our turkeys receive rave reviews every holiday! We can also bring in roasts, chickens, lamb, pork – you name it, we will find it for you. Chef Derek makes a delicious tofu loaf for the vegetarians in your family. Call 226-383-7374 and order yours today!
Gift Baskets or Gift Certificates
Fraberts can help with your Christmas shopping – we have gift baskets ready-made or made to order – any price range or taste can be accommodated. Fraberts gift certificates are a perfect gift for the foodie on your list. They also make great stocking stuffers or teacher gifts. Fraberts is also selling the “Gift of Choice” – gift cheques that can be used at most retailers in Fergus or Elora – a great way to support your community this Christmas! Check out http://www.cwchamber.ca/index.cfm?page=FERA
Let Fraberts help you make this holiday season delicious, relaxing and enjoyable!
Chef Derek can help with any part or all of Christmas dinner so you can focus on what’s important – enjoying time with family and friends. He can roast the turkey for you, make the gravy, stuffing, roasted veggies, mashed potatoes, or whatever else you can think of. No turkey dinner in Fergus is complete without our famous Drunken Cranberry Sauce. Chef Derek’s pies have become famous – order to avoid disappointment, but there will be lots on hand throughout December. As always we have the best produce in town, a great selection of gourmet cheeses, delicious ready to heat meals, homemade soups, and lots of other gourmet goodies.
All the best this holiday season from our family to yours! Chef Derek, Jackie, Charlotte, Emily, Connie, Chef Jay, John, Kate, Marissa, Melanie, Nicole, and Sally