Long Weekend at Fraberts

Yes, we are open all weekend long for your end of summer celebrations! Open today till 7pm, Saturday 9-6, Sunday 10-5, and Labour Day Monday 10-5. Stop in for BBQ supplies, freshly cut steaks (best in town!), our own store-made sausages, fabulous burgers (no filler, gluten free), and terrific salads to accompany. Don’t forget Van Tols’ terrific sweet corn, picked fresh daily. A great time for local fruit – enjoy Niagara peaches while you can – and new crop apples.

Back to School…

There’s nothing like packing school lunches…..sigh. Let us help you feel good about school lunches! Much of our deli meat (e.g. our famous roast beef and delicious roast turkey breast) is roasted right in the store – with no additives or nitrates. It’s delicious and guilt free. We also have fresh bread and UDI’s gluten-free bread for those sandwiches, as well as all the fixings. Throw in local fruit that actually tastes good, some veggies with hummus or dip, local yogurt, and maybe a sweet treat and you are good to go. We guarantee empty lunch boxes at the end of the day!

Whole Hog BBQ

Join us and cheer on team Fraberts at the first annual Whole Hog BBQ to support our local Food School! 5 chefs, 5 pigs, celebrity judges and a blues band – on Sunday, September 7 from 3-7pm at the Food School Farmhouse at the fairgrounds (beside the Centre Wellington Sportsplex).

Today is the last day for early bird tickets ($25) available at the downtown Fergus Scotiabank. Next week tickets are $35. Kids 12 and under are free.

Chefs Derek and Jay have practiced up with a local pig and our new La Caja China BBQ box – they are ready to compete! Come on out for a great event, great food, and a great cause.