Fraberts Fresh Food

Local produce, ready made meals & catering

We’re hiring!

September 7

We are looking for an enthusiastic, outgoing, dependable and hard working team player who loves good food to become part of the Fraberts family!

Fraberts Fresh Food is seeking several new energetic people to join our team.  Successful candidates must

-          Have a valid driver’s license

-          Be able to work weekends, including Sundays, and evenings

-          Be able to lift heavy boxes and climb ladders

-          Have an eye for attractive merchandising

-          Be outgoing and have strong people skills

-          Be able to work quickly and efficiently, and be able to multitask

-          Be a good team player

-          Be flexible and able to work in a small, family run business

-          Be willing to learn new tasks as needed

-          Have kitchen experience/be comfortable in the kitchen

Successful candidates will be expected to work both in the kitchen and within the retail store.

Successful applicants will be hired on a 4-week trial basis to allow time to demonstrate these core abilities.

Please complete the following “Employment Eligibility” questionnaire and drop it off along with your resume at the store by September 12.  Successful applicants will be contacted for an interview.

________________________________________________________________________

Fraberts Employment Eligibility Questionnaire

1.   How did you hear about this job opportunity?

2.   Why do you want to work at Fraberts Fresh Food?

3.   What abilities do you possess that would make you a valuable member of the Fraberts family?

4.   What is your favourite meal?

5.  What are you passionate about?

6.   Are you able to (circle and give examples where relevant):

a)      multi-task

yes                   no

b)      work quickly and efficiently,

yes                   no

c)       work well within a team,

yes                   no

d)     be friendly and outgoing to customers,

yes                   no

e)      lift heavy boxes (up to 60 lbs),

yes                   no

f)       climb a ladder,

yes                    no

g)       possess a valid driver’s license

yes                   no

g)      work on Sundays

yes                   no

7.  Is there anything else you would like us to know about you?

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Open Today 10-5

August 4

Looks like another beauty of a day – invite friends and family over for a BBQ! We’re open 10-5 today (Monday, August 4) and have everything you need from steaks and sausages to salads, sweet corn, and strawberries! We also have peaches and other great local produce that doesn’t start with an “s”.

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Open Family Day!

February 17

We are open from 10-5 today for your Family Day food needs.  Pizza?  Sandwiches to go?  Snacks?  Family dinner?  We’re here to help!

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Fraberts Festive Cooking Class – Tuesday, November 19

November 18
You’ve been patiently waiting….we finally have a cooking class scheduled!  Festive appetizer ideas, festive dinner ideas, and festive dessert ideas – just in time for Christmas!  Cost is $50 per person which includes recipes, snacks and beverages, and you take home what you make.  Reserve your spot by paying in advance – either come to the store or we can take credit card reservations by phone (226-383-7374).  Have a gift certificate?  Just let us know and we can reserve your spot with that.

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2 turkeys left, open today!

October 14

For some mysterious reason….we still have 2 fresh turkeys left!  One is
15lb and one is 18lb.  Call 226-383-7374 to reserve one or race down to
the store right away so they can fulfill their Thanksgiving destiny! #noturkeyleftbehind

We are open today (Thanksgiving Monday) till 5pm.

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Open Victoria Day Monday 10-6

May 19

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We have haggis!

January 25

Celebrate Robbie Burns with Fraberts own hand-made haggis!

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Thanksgiving Hours

October 1

Friday OPEN 9-7
Saturday OPEN 9-6
Sunday CLOSED …to enjoy Thanksgiving with our families
Monday OPEN 9-6

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Open All Weekend

May 20

Holiday Weekend Hours

We are open all weekend to meet your holiday entertaining needs!  The meat counter is stocked with the best local meat in town for your BBQ and we have lots of great salads to make your weekend more delicious and relaxing.  Let Chef Derek help you get out of the kitchen to enjoy this fantastic weather!  We’re open from 10-5 both today (Sunday) and holiday Monday.

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Celebrate St Patrick’s Day

March 16

….with Fraberts Irish Stew, Irish Stew Pie, Corned Beef & Cabbage, and/or Potato, Cheddar & Ale Soup!

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